Chicken
Italian Seasoning
1 stem of Rosemary
Olive Oil
2 Garlic Cloves
Garlic Salt
Chicken Broth
Season the pan with herbs
Pour in enough broth to cover the bottom of the pan
Mix together
Add chicken breast to pan and season the chicken
Pour olive oil over chicken
Begin cooking over medium high heat
While cooking occasionally add more olive oil and broth until the chicken is cooked
Yasha: watch for it being too dry
Wednesday, December 10, 2008
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